Luxury Lifestyle, Design & Architecture blog

They cook up a storm in the kitchen and outside by earning a million dollars every year. For chefs today, it’s not just about cooking fancy meals. It’s also about entertaining their million fans on TV and also providing the many avid cookery book readers with tonnes of information. Chef’s today don many hats, besides, their own toque. They are now more of celebrities who have their own reality shows and don’t mind taking on as full time writers also. As a result many of them walk away home with hefty pay checks. Now that chefs are also counted as the rich and loaded and becoming an integral part of the elite world, we thought we will also give you a glimpse of how much moolah is raked in by your favourite chef who by the way is also a celebrity in his own right! Have a look! Gordan Ramsay Age : 45 years How much does he make?  $38 Million Popular Shows: Hell’s Kitchen He may create quite a hell in his kitchen and is also a livi...

The Forbidden Fruit has always been chastised by priests and all the ‘do-gooders. In fact, the red and luscious fruits are cheap and vulgar allegories to your privates, and biting them is considered to be well, you know it all. If you were wondering how you could get a bunch of grapes that are luxurious and yet remind you of the forbidden fruit, you could try the Ruby Roman Grapes . They are being touted as the most expensive grapes ever and are thought to cost well over $6,400. The grapes were auctioned off at the wholesale market in Kanazawa city. The grapes were bought by upscale pastry shop in Ishikawa Prefecture. Each grape weighs more than 20 grams and almost has a cherry red colour. These grapes are genetically engineered and cost $255 a grape. The grapes are larger than tennis balls and for those people who always think size matters, these expensive forbidden fruits could just be the solution. However, I fail to understand what the big deal is about these grapes....